Denominación de origen DOP Jumilla

Tipo de vino Organic red

100% Pie Franco Monastrell

Tasting notes

Nota de cata en vistaIntense picota cherry with violet nuances

Nota de cata en narizRipe fruit, roasted and smoky notes with noble tannins of very ripe fruit

Nota de cata en bocaComplex and well structured

Grado alcohólicoAlcoholic grade: 15%

Temperatura de servicioOperating temperature: 14 to 18ºC

Organic Red Wine XENYSEL PIE FRANCO of Xenysel Wineries. This is a young wine with its own personality thanks to the unique character developed by the grapes in the Hoya de Torres Valley, at an altitude of 850 meters above sea level, and the exceptional virtues of the fruit of the old Monastrell Pie Franco vines with which it is made.

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Elaboration and aging

  • Vinification: After destemming the grapes, the vinification process is carried out in stainless steel tanks for 15 days with a maximum temperature of 26ºC.
  • Aging: Once the maceration-fermentation process is completed, the wine is bottled for natural aging.


  • Traditional: Añojo chop, angus picaña, suckling pig,…
  • Vegan: stews with tempeh or seitan, vegan meatballs, stewed beans or vegetable sobrassada.


It is essential that the cork remains moist, which is why it needs to be in contact with the wine, hence the need for it to be stored in a horizontal position.

Prizes and awards

  • Xenysel Pie Franco 2021: Bronze medal with 86 points at the Decanter Awards (DWWA).

Additional information

Weight 750 ml



Filled B

Brand Xenysel
Preferred consumption Before 4 years
Maker Bodegas Xenysel
Model Xenysel Organic
Country of origin Spain
Alternate name Red wine DOP Jumilla
Type Organic red

Visit our winery in Jumilla


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Product information

Drink responsibly, accompanied by your loved ones and always enjoying a good wine.
All our products contain alcohol, so their sale to minors is prohibited. When placing your order, you will need to confirm that you are of legal age. Consumption in pregnant women is not recommended either.